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Ham Egg & Cheese Roll-Ups

Ham Egg & Cheese Roll-Ups

2 tsp. garlic powder
kosher salt
10 eggs
1 1/2 c. shredded Cheddar
1 c. chopped tomatoes

" Instructions:
  • Heat broiler. In a large bowl, crack eggs. Whisk together with garlic powder and season with salt and pepper.
  • In a large nonstick skillet over medium heat, melt butter. Add eggs and scramble, stirring occasionally, 3 minutes. Stir in cheddar until melted, then stir in baby spinach and tomatoes until combined.
  • On a cutting board, place two slices of ham. Top with a big spoonful of scrambled eggs and roll up. Repeat with remaining ham and scrambled eggs.
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