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Cilantro Lime Cauliflower Rice Recipe

Cilantro Lime Cauliflower Rice Recipe

1/2 cup white onion chopped
1 tablespoon olive oil
3 cups riced cauliflower frozen is fine
2 tablespoons vegetable stock
2 cloves minced garlic

  • Heat up the olive oil in a large skillet. When the oil is hot add the onions and sauté for 4-5 minutes on a medium heat or until they become soft and translucent.
  • Add the garlic and cook for a minute until the garlic becomes fragrant. Stir the whole time.
  • Add the cauliflower to the skillet. Stir to mix everything together well.
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