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SNICKERDOODLE CREAM CHEESE APPLE PIE


Ingredients

  • one-1lb 1.5 oz pouch Snickerdoodle Cookie Mix
  • 1/2 cup butter,softened
  • Cream Cheese Filling
  • 1 eight ounce package cream cheese, softened
  • 1/4 cup sugar
  • 1 Tablespoon flour
  • 1 Teaspoon vanilla
  • 1 egg
  • 11/4 cups apple pie filling, chopped
  • 1/2 Teaspoon cinnamon

Instructions

  1. Preheat the oven to 350 degrees. Grease a 9 inch glass pie plate.
  2. Place the pouch of cookie mix into a large bowl. Add the 1/2 cup butter, work with a pastry blender until you have crumbs. Press about 2 cups of the crumbs into to the bottom and up the sides of the pie plate. Bake 10 minutes. Set aside.
  3. ...................................................................
  4. ................................................................... 


Full Instructions : Click Here

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